Heart of palm, pork and shrimps in crepe, served with sweet brown sauce.

Pospas de Gallina – P120

Rice porridge with chicken

Arroz con Caldo – P120

Rice porridge with oxtripe and entrails

Fried Lumpiang Ubod – P110

Heart of palm, pork and shrimps in rice wrapper, deep-fried and served with spiced vinegar.

Dinuguan (Blood Stew) – P110

Filipino savory stew of blood and beef

Puto – P50

Steamed rice cakes perfectly paired with Dinuguan.

French Fries – P45

Adobo – P95

Toasted bread pockets with adobo filling

Big – P310

Triple-decker sandwich with chicken ala king, ham,
egg, and cheese coated in breadcrumbs.

Triple-decker sandwich with ham, chicken, bacon, omelette and cheese.

Cheeseburger – P210

Hamburger with cheese, served with French Fries.

Hamburger – P195

Ground beef patty cooked on the griddle with lettuce, tomato and pickles.

BLT – P150

Bacon, lettuce and tomato sandwich

Tuna Sandwich – P105

Tuna with light dressing on toast

Chicken Sandwich – P120

Roasted chicken with light dressing on toast.

Ham and Cheese Sandwich – P100

Ham and cheese with light dressing on toast

Ham Sandwich – P90

Ham with light dressing on toast.

Bacon – P150
Sliced Ham – P55
Fried Eggplant – P30
Bola-Bola – P25
Garlic Bread – P20
Bread Toast – P25
Aristocrat Java Sauce – P10
Dinner Roll – P18
Fried Egg – P20
Bagoong – P15
Gravy – P30